Vietnamese pork and prawn cha recipe
Help your child make delicious Vietnamese pork and prawn cha with this simple recipe.
You will need
- 1 dsp soy sauce
- 1 tsp fish sauce
- 2 tsp garlic puree
- 4 spring onion
- 130g cooked and cooled pork mince
- 175g cooked and cooled prawns
- 4 sprigs of fresh mint
- 2 dsp plain flour
- black pepper
- 1 egg