Black Forest g芒teau recipes
A bit of a retro classic, this. Chocolate sponge is layered with whipped cream and cherry filling. Try Delia's foolproof Black Forest roulade or the Hairy Bikers' easy g芒teau laced with kirsch.
by Giorgio Locatelli
Make a genoise sponge for the lightest, fluffiest Black Forest g芒teau filled with cherries and cream. Absolutely classic.
