大象传媒

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Friday night dinners

It鈥檚 Friday night! Time to celebrate with something truly delicious.
Garlic bread Bombay sandwiches
by Sanjana Modha

Put shop-bought garlic ciabatta to work with these flavour-packed garlic bread Bombay sandwiches. They鈥檙e loaded with spicy potato masala, vibrant coriander and mint chutney, cheese, onions, tomatoes and sev (crunchy chickpea flour noodles).

Light meals & snacks

Air fryer falafel

by The 大象传媒 Food team
Main course

Easy Korean fried chicken burger

by Philli Armitage-Mattin
Main course

Nachos

by Ellis Barrie
Starters & nibbles

Sweet and sour chicken Hong Kong style

by Jeremy Pang
Main course

Hasselback garlic bread three ways

Light meals & snacks

Easy chicken korma

by Justine Pattison
Main course

Crispy baked chicken wings with Korean barbecue and buffalo sauce

by Loyle Carner
Starters & nibbles

Smoky tofu tacos

by Danny Barnett
Main course

Quick pizza dough

by Akis Petretzikis
Main course

Beef chow mein

by Hala El-Shafie
Main course

Chicken satay wraps

by Justine Pattison
Main course

Moorish lamb meatballs

by The Hairy Bikers
Main course

Nacho beef burritos

by Joe Wicks
Main course

Miso, prawn and mushroom noodle bowl

by Silvana Franco
Main course

Five-spice melting brisket

by Pippa Middlehurst
Main course

Griddled chicken with pesto

by Justine Pattison
Main course

Air fryer crispy chicken burger

by Nathan Anthony
Main course

Loaded black bean nachos

by Silvana Franco
Light meals & snacks

Steak and bacon jam sandwiches

by Marcus Wareing
Main course

Pad Thai with prawns

by Marni Xuto
Main course

Chicken and seafood paella

by Laura Wingrove
Main course
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