大象传媒

by Anna Haugh

This quick and easy chocolate mousse is a brilliant vegan dessert. Made with silken tofu, it's even high in protein!

Equipment: you will need a confectionery thermometer.



Each serving provides 620 kcal, 8.5g protein, 86g carbohydrate (of which 74g sugars), 27g fat (of which 7.5g saturates), 2g fibre and 0.4g salt.

Desserts