大象传媒

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Summery family favourites

These family favourites make the most of summer veg and keep everyone at the table (hopefully) in the sunshine.
Melting spiced pork and bean stew
by Shivi Ramoutar

A quick cabbage pickle and smoked chilli sweet potato make flavoursome accompaniments to this spiced pork and bean stew.

Main course

Peri-peri chicken

by Tom Kerridge
Main course

Express lasagne

by Mary Berry
Main course

Baked potatoes with Middle Eastern beans and greens

by Hattie Ellis
Main course

Fajita chicken fried rice

by Rachel Phipps
Main course

Healthy shepherd鈥檚 pie

by Justine Pattison
Main course

Anything-goes frittata

by Dr Rupy Aujla
Light meals & snacks

Salmon, fennel and pea risotto

by Mary Berry
Main course

Vegetable pizza

by Rachel Roddy
Main course

Broccoli cheese

by Izy Hossack
Side dishes

Green chicken, coconut rice and peas

by Shivi Ramoutar
Main course

Homemade doner kebab

Main course

Chopping board tomato and basil pesto pasta

by Donal Skehan
Main course

Courgette and lemon risotto

by James Martin
Main course

Chicken, cinnamon and sweet tomato orzo

by Georgina Hayden
Main course

Creamy sausage pasta bake

by Justine Pattison
Main course

Spiced lamb chops and aubergines with labneh and tomato sauce

by Sabrina Ghayour
Main course
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