Fines herbes recipes
A mixture of chopped aromatic fresh herbs used in French cooking, particularly in egg dishes, sauces, salads and soups. The classic combination is chopped chives, chervil, parsley and tarragon. You can buy fines herbes dried.
A mixture of chopped aromatic fresh herbs used in French cooking, particularly in egg dishes, sauces, salads and soups. The classic combination is chopped chives, chervil, parsley and tarragon. You can buy fines herbes dried.