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Saturday Kitchen

Weekend food show full of mouth-watering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 745 - 768 of 1840 recipes

Slow-cooked chilli con carne

by Matt Tebbutt
Main course

Potato and smoked salmon fritters with soft boiled egg and bacon

by Matt Tebbutt
Brunch

Tea and biscuit truffles

by Paul A Young
Desserts

Rose, sultana and ginger relish

by Dr Saliha Mahmood-Ahmed
Other

Smoked tofu and broccoli Korean-style ram-don (jjapaguri)

by Ching-He Huang
Main course

Peking-style duck with udon noodle soup

by Ching-He Huang
Main course

Super spring salad

by John Torode
Light meals & snacks

Perfect party pie

by Mary McCartney
Main course

Smoky romesco and tomato galette

by Matt Tebbutt
Main course

Kimchi macaroni and cheese

by Judy Joo
Main course

Spiced rhubarb crumble

by Roopa Gulati
Desserts

Cuttlefish meatballs with paprika butter sauce

by Matt Tebbutt
Main course

Crab and sweetcorn fritters with crab sauce

by Matt Tebbutt
Main course

Cjarsons

by Theo Randall
Main course

Bruschetta with olives, courgettes, ricotta and rocket

by Theo Randall
Light meals & snacks

Welsh rarebit with crab

by Matt Tebbutt
Light meals & snacks

Marmitako

by Matt Tebbutt
Main course

Thandhai (spiced milk cooler)

by Vivek Singh
Drinks and cocktails

Malpua

by Vivek Singh
Desserts

Holi gingerbread lamb

by Nisha Katona
Main course

Butter chicken

by Saransh Goila
Main course

Pringas

by Matt Tebbutt
Light meals & snacks

Pici cacio e pepe

by Tim Siadatan
Main course

Skordalia with grapes, apples and almonds

by Matt Tebbutt
Light meals & snacks
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