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Saturday Kitchen Best Bites: 03/04/2022

3 April 2022

Saturday Kitchen Best Bites

Matt Tebbutt takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.

See all episodes from Saturday Kitchen Best Bites (623)

Recipes from this episode

Indonesian shellfish and cuttlefish broth

by Matt Tebbutt
Main course

Baked Yorkshire rhubarb, financiers and cr猫me p芒tissi猫re

by Shauna Froydenlund
Desserts

Pork cheeks with orecchiette, broad beans, peas and mint

by Jason Atherton
Main course

Related chefs

Matt Tebbutt

chef

Shauna Froydenlund

chef

Jason Atherton

chef
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