大象传媒

Chargrilled smoked salmon with herbed scrambled eggs and lemon pur茅e

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Buy the best quality smoked salmon you can for this recipe and have the steaks cut from the centre, at least 1cm/陆in thick so that you can get chargrilled lines on both sides of the fish and still leave the centre fairly rare.

Ingredients

For the lemon pur茅e

For the herbed scrambled eggs

For the salmon