100驳/3陆辞锄 asparagus
1 tbsp chopped fresh marjoram
1 bag green salad leaves, to serve
salt and freshly ground black pepper
flour, for dusting
butter, for greasing
100驳/3陆辞锄 vintage 颁辞尘迟茅 cheese, finely grated
600ml/20fl oz double cream
9 free-range eggs, 1 beaten for the glaze
300g/10陆oz ready-made shortcrust pastry
300g/10陆fl oz cooked leftover roast chicken, cut into 3cm/1录in chunks