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Haggis koftas with fattoush salad, chilli-roasted tomatoes and whipped feta

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These koftas are made with a combination of haggis meat and lamb mince and served with a fresh fattoush salad, whipped feta and Aleppo pepper-roasted tomatoes.

Ingredients

For the koftas

For the fattoush salad

For the chilli-roasted tomatoes

For the whipped feta

This recipe is from...

Saturday Kitchen

15/07/2023

´óÏó´«Ã½ One