1 red chilli, seeds removed, chopped
2 garlic cloves, chopped
1 lemon, juice and zest
1 lemon, sliced, to serve
3 tbsp freshly chopped parsley
100g/3½oz baby spinach
2–3 drops (or to taste) Tabasco sauce
100g/3½oz fresh breadcrumbs
sea salt
60²µ/2¼´Ç³ú butter, softened
50g/1¾oz grated Parmesan
100g/3½oz smoked bacon, finely diced
20 king prawns, peeled, tails left on