1 red chilli, de-seeded and finely chopped
1 clove of garlic
200g/7oz green beans
1 lemon, juice only
1 lemon, zest and pith removed, thinly sliced, plus a few lemon slices to garnish
2 small onions, finely sliced
10 fresh sage leaves
16 branches of fresh thyme, plus a few sprigs to garnish
plain flour, for dusting
freshly ground black pepper
120ml/4fl oz olive oil
salt
4 boneless chicken breasts
150ml/5fl oz white wine