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Portobello mushrooms in adobo

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Portobello mushrooms in adobo

In Mexico an adobo is a sauce made with chillies, spices and vinegar; there are many variations and it is also used as a marinade. Portobello mushrooms in adobo is a delicious vegan option for a meat-free dinner. Serve in tacos or with fried beans and Mexican rice.

Ingredients

For the adobo

To serve