1 sprig of rosemary, leaves picked
4 spring onions, finely chopped
1 tbsp capers
salt and freshly ground black pepper
2 tbsp olive oil, for frying
1 tbsp sherry vinegar
200g/7oz ricotta cheese
400g/14oz beef mince
6 ciabatta rolls
100驳/3陆辞锄 sun-dried tomatoes