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Saag paneer bhaji buns

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This recipe combines two Indian favourites – saag paneer and onion bhajis – and crams them into a bun with fresh coriander chutney for the ultimate lunchtime snack.

This mixture makes more bhajis than you need for the buns, serve on the side or save for later.

Ingredients

For the coriander chutney

For the bhajis and buns

For the saag