1 medium cabbage, shredded
4 carrots, finely chopped
2 garlic cloves, chopped
录 tsp ginger powder
2 tbsp lemon juice
1 large onion, finely chopped
2-3 sprigs fresh thyme
3-4 tbsp (or to taste) peanut butter
1 bay leaf
450ml/15fl oz lamb or beef stock
salt and freshly ground black pepper
pinch cayenne pepper
录 tsp cloves
200g/7oz millet, cooked according to packet instructions
salt
2 tsp tomato pur茅e
3 tbsp vegetable oil
25g/1oz butter
1kg/2lb 5陆oz goat meat cut into 2.5cm/1in pieces