1 garlic clove, finely chopped
录 leek, finely sliced
陆 onion, finely chopped
2 tbsp capers, rinsed and drained
300ml/陆 pint hot chicken stock
2 tbsp olives, stones removed, chopped
200g/7oz risotto rice
30g/1oz butter
2 tbsp grated parmesan
100驳/3陆辞锄 clams
100驳/3陆辞锄 cockles
100ml/3陆fl oz white wine