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Spiced salmon with crushed peas

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Spiced salmon with crushed peas

Matt's classy restaurant take on salmon comes with a fancy side dish made from basic frozen peas.

Ingredients

For the salmon

For the crushed peas

  • ½ onion, chopped
  • 1 garlic clove, crushed
  • 1 tsp olive oil, for frying
  • 200g/7oz frozen peas
  • splash of dry white wine, if available
  • 1 tbsp freshly chopped mint or 1 tsp dried mint
  • salt and freshly ground black pepper