1 green chilli, thinly sliced
2 tbsp finely chopped fresh coriander
1 lime, juice only
2 spring onions, shredded
4 baby sweetcorn
3 corncobs
salt and freshly ground black pepper
2 tsp extra virgin olive oil
4–5 olive oil
1–2 tsp white wine vinegar
300²µ/10½´Ç³ú salmon fillets, cut into biggish cubes