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Swiss meringue buttercream

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This recipe creates a plain Swiss meringue buttercream and describes how to use it to create four different cupcake decoration styles.

Ingredients

For the Easter nest decoration (optional)

  • 18 , to decorate
  • mini eggs, to decorate
  • For the coconut nest decoration (optional)
  • 100²µ/3½´Ç³ú desiccated coconut
  • edible flowers, to decorate

For the piped flowers decoration (optional)

For the floral decoration (optional)

  • 18 , to decorate
  • edible flowers, to decorate