2 garlic cloves, crushed
1 onion, thinly sliced
1 parsnip, shredded or coarsely grated
陆 red pepper, deseeded and thinly sliced
陆 savoy cabbage, finely shredded
50驳/1戮辞锄 spring onions, thinly sliced
pinch dried chilli flakes
2 tsp curry powder
olive oil, for frying
1 tsp sesame oil
1 tbsp light soy sauce
150g/5陆oz rice vermicelli noodles