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Showing 1 - 24 of 309 results for salmon

Salmon in pastry

by The Hairy Bikers
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

How to cook salmon

Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roast side of salmon with salsa verde

by Rick Stein
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Salmon meatball soup with salad bag pesto, potato and lettuce

by Matt Tebbutt
recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Pesto and salmon parcels

by Justine Pattison
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Confit salmon with a pomegranate-pistachio crust

by Ravinder Bhogal
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Salmon, avocado, watercress and pumpkin seed salad

by Nigella Lawson
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Baked salmon with chorizo rice

by Simon Rimmer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Smoked salmon and watercress pâté

by Mary Berry
Starters & nibbles

Serves 8–10

Prep: >2 hrs

Cook: 10-30 mins

Salsa verde side of salmon

by Nadiya Hussain
Main course

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Poached salmon with pickled fennel and spiced soured cream

by Matt Tebbutt
Main course

Serves 6–8

Prep: overnight

Cook: 10-30 mins

Beetroot-cured salmon and eggs

by Matt Tebbutt
Brunch

Serves 4

Prep: overnight

Cook: <10 mins

Spicy salmon rice bowls

by Rachel Phipps
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Cheat’s salmon coulibiac

by James Martin
Main course

Serves 8-10

Prep: <30 mins

Cook: 30-60 mins

Salmon tacos with grapefruit salsa and avocado crema

by Alexina Anatole
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Salmon in puff pastry

by Lesley Waters
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Confit salmon with pommes noisettes

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Crusted salmon with samphire and preserved lemon sauce

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mustard-crust salmon with a medley of vegetables and basil butter

by Paul Rankin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Salmon and asparagus terrine

by Mary Berry
Starters & nibbles

Serves 8

Prep: >2 hrs

Cook: 10-30 mins

Stir-fried salmon with lemon and basmati rice

by Ken Hom
recipe

Serves 4

Prep: <30 mins

Cook: <10 mins

Clementine and gin-cured salmon

by Adam Byatt
Starters & nibbles

Serves 8

Prep: overnight

Cook: <10 mins

Korean-style grilled salmon with cucumber pickle

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Salmon en croûte

by Mary Berry
Main course

Serves 8–10

Prep: 1-2 hrs

Cook: 30-60 mins

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