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Showing 313 - 336 of 918 results for Chopped salad

Pork sausages with pineapple salsa and rocket salad

by Michel Roux
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Scallops with apple, black pudding, apple salad and an apple and vanilla purée

by James Martin
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Acqua e sale (Puglian bread salad) with marinated onions

by Jane Baxter
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: none required

Antipasti orzo salad

by Georgina Hayden
Main course

Serves 4–8

Prep: <30 mins

Cook: 10-30 mins

Chicken noodle salad

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Duck, orange and spinach salad

by Nick Nairn
recipe

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Herring with dill and mustard potato salad

by Simon Rimmer
Light meals & snacks

4

Prep: <30 mins

Cook: 10-30 mins

Kale, lemon, honey and sesame seed salad

by Tom Hunt
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lunchbox pasta salad

by Katy Greenwood
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mangetout salad with mustard dressing

by Phil Vickery
recipe

Serves 1

Cook: none required

Healthy pasta salad

by Jo Pratt
Light meals & snacks

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Peppered beef fillet with polenta chips and salad

by Michel Roux Jr.
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Roast partridge with buckwheat salad

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sea bass en papillote with a Thai-style salad and lime butter sauce

by Lesley Waters
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Frying pan chicken shawarma with lentil salad

by Dr Saliha Mahmood-Ahmed
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Tamarind-glazed tuna with watercress and broccoli salad

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Watermelon and feta salad

by Georgina Hayden
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: none required

Crispy smashed potato salad

by Poppy O'Toole
Side dishes

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Harissa baked sea bass with baby potatoes, mint salsa and Mediterranean salad

by Donal Skehan
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Braised beef cheeks and parsley salad

by Bryn Williams
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Salt and pepper breaded squid with chilli dip and coriander salad

by James Martin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Slow cooker warm carrot, date and feta salad

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Jasmine tea-smoked trout with spelt salad and wasabi dressing

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roasted duck breast with anchovy salad

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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