Serves 4-8
Prep: <30 mins
Cook: none required
Serves 2
Cook: 10-30 mins
Serves 4
Prep: overnight
Cook: >2 hrs
Serves 4-6
Cook: 30-60 mins
Serves 1
Cook: <10 mins
Serves 8
Cook: 1-2 hrs
Serves 6-8
Prep: 30-60 mins
Makes 2kg/4lb 8oz cured pork
Serves 4–6
Serves 6
Makes 10–12 slices
Serves 8-10
Makes 12
Makes 1 jar (serves 6)
18
