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Sweet and sticky ribs

by Antony Worrall Thompson
Main course

Serves 4 - 6

Prep: 30-60 mins

Cook: >2 hrs

Steamed prawn gyoza

by Angela Hartnett
Starters & nibbles

Makes 6 dumplings

Prep: <30 mins

Cook: <10 mins

Bill Granger's caramel chicken

by Bill Granger
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Braised shin of beef with parsnip purée

by John Torode
Main course

Serves 8-10

Prep: <30 mins

Cook: >2 hrs

Stir-fried chilli chicken

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Orange-glazed salmon

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Sichuan chicken with okra

by Matt Tebbutt
Main course

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Steak, peppers and tomatoes with ackee and mushrooms

by Levi Roots
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chilli and lemongrass pork with fried rice

by Donal Skehan
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sticky cola pork

by Jeremy Pang
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Creamy mushroom pasta

by Dr Rupy Aujla
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Slow cooker honey and garlic chicken

by Justine Pattison
Main course

Serves 5–6

Prep: <30 mins

Cook: >2 hrs

Slow cooker sweet and sour chicken

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Bacon and kimchi fried rice

by Silvana Franco
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mushroom and butternut squash dumplings

by Glynn Purnell
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Korean short beef ribs with banchan and rice

by Donal Skehan
Main course

Serves 4

Prep: >2 hrs

Cook: <10 mins

Sweet and sour chicken

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mu shu vegetables with Chinese pancakes

by Ken Hom
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Khao soi noodles

by Mickey Pierce
Light meals & snacks

Serves 3-4

Prep: <30 mins

Cook: 10-30 mins

Satay sweet potato curry

by Sarah Cook
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Teriyaki chicken noodles

by Nadiya Hussain
Main course

Serves 5

Prep: 30-60 mins

Cook: 30-60 mins

Veggie shepherd’s pie

by Lorraine Pascale
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Fish burger

by The Hairy Bikers
Main course

Makes 2 large burgers or 4 sliders

Prep: <30 mins

Cook: <10 mins

Vegan okonomiyaki 

by Saskia Sidey
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

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