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Showing 409 - 432 of 471 results for cheddar

Quick beany enchiladas

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Sheek kavaab naan with malai tikka naanwich

by Cyrus Todiwala
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Simple baked doughnuts with prawns, chorizo and cheese

by Cyrus Todiwala
Starters & nibbles

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Slow-cooked chilli con carne

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Smoked haddock rarebit tart

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Tomato and onion curry quiche

by Matt Tebbutt
Main course

Serves 8–12

Prep: 30-60 mins

Cook: >2 hrs

Lamb hotpot with cauliflower cheese

by James Martin
Main course

Serves 6-8

Prep: <30 mins

Cook: >2 hrs

Arnold Bennett omelette with radish and fennel salad

by James Martin
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Baked sweet potato

by Rebecca Sargent
Main course

Serves 1

Prep: <30 mins

Cook: 1-2 hrs

Budget veggie bolognese

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Cauliflower cheese with maple syrup pancetta

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Cheese, tomato and pesto toastie

by Portia Spooner
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Chicken roll and spice bag chips

by Emma Moran and Niall Morrissey
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Chilli beef with jacket potatoes

by Gregg Wallace
Main course

Serves 3

Prep: <30 mins

Cook: 1-2 hrs

Cod and parsley stuffed jacket potato

by Nathan Outlaw
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Crab scones with fennel slaw

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Bacon and asparagus flan

by The Hairy Bikers
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Glamorgan sausages

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Quiche Lorraine with Gruyère and chive flowers

by Rachel Allen
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Shepherd’s pie with mint salsa verde

by Paul Ainsworth
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Multi-seeded gluten-free bread

by Christine Wallace
Cakes and baking

Makes 1 loaf

Prep: 1-2 hrs

Cook: 30-60 mins

One pan pasta bolognese

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Potatoes in their skins

by Becca Spry
Starters & nibbles

Serves 1

Prep: <30 mins

Cook: 1-2 hrs

Prawn and spicy sausage gumbo with chilli cornbread

by Rachel Allen
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

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