大象传媒

Serves 4

Prep: <30 mins

Cook: none required

Mexican beef tostadas

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Chinese potsticker dumplings

by Ken Hom

Starters & nibbles

Makes 18 dumplings

Prep: 1-2 hrs

Cook: 10-30 mins

Roast ginger chicken with apple slaw and spiced aubergine

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Roast beef and Yorkshire pudding, roast potatoes and creamed horseradish

by The Hairy Bikers

Serves 10-12

Prep: >2 hrs

Cook: >2 hrs

Roasted broccoli with lentil and herb vinaigrette

by Brian Turner

recipe

Serves 1

Prep: <30 mins

Cook: <10 mins

Spanish monkfish with chorizo and wood-roasted peppers and salad

by James Martin

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Spiced roast chicken

by Dipa Jakhu

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Warm spinach, chorizo and potato salad with mustard dressing

by Brian Turner

recipe

Serves 2

Prep: <30 mins

Cook: <10 mins

Yoghurt-spiced chicken skewers

by Paul Merrett

Serves 2-4

Prep: 1-2 hrs

Cook: <10 mins

Bean and rice burrito

by Rachel Allen

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Clementine and gin-cured salmon

by Adam Byatt

Starters & nibbles

Serves 8

Prep: overnight

Cook: <10 mins

Confit pork neck with celeriac coleslaw

by Jun Tanaka

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Gravadlax with potato salad

by Niklas Ekstedt

Serves 4

Prep: overnight

Cook: 10-30 mins

Mustard fried chicken with crispy curry leaves and mustard mayonnaise

Serves 2

Prep: overnight

Cook: 10-30 mins

Tex-Mex chicken wings

Serves 4

Prep: overnight

Cook: 30-60 mins

Crispy pork belly with dips

Serves 5

Prep: <30 mins

Cook: >2 hrs

Filo parcels with feta and honey

by Akis Petretzikis

Makes 8

Prep: <30 mins

Cook: 10-30 mins

Kale and spinach salad with soy-glazed tofu and lotus crisps

by Judy Joo

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pot roasted chicken in hay with carrots and fennel

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chimichurri steak

by Mike Reid

Serves 2

Prep: <30 mins

Cook: <10 mins

Buffalo chicken burgers

by Chris Harrison

Makes 4 burgers

Prep: <30 mins

Cook: 10-30 mins

Chinese tomato omelette

by Jeremy Pang

Serves 1

Prep: <30 mins

Cook: <10 mins

Crab and cod fish cakes with tomato salsa

by Mary Berry