大象传媒

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Showing 49 - 72 of 262 results for Leftover stir fry

Savoury pork and fennel baklava with roasted tomatoes and feta

by Sabrina Ghayour
Main course

Serves 6-8

Prep: <30 mins

Cook: >2 hrs

Pea-sto pasta

by Buddy Oliver
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Tortilla wraps

by Justine Pattison
Cakes and baking

Serves 4

Prep: 30-60 mins

Cook: <10 mins

Kidney bean and sweetcorn quesadillas

by Saskia Sidey
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Veggie mulligatawny soup

by Dr Rupy Aujla
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Bubble cakes with caramelised shallots

by The Hairy Bikers
Side dishes

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Simple veggie fajitas

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Christmas bread pudding with rum custard

by Matt Tebbutt
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Easy minestrone soup

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Potato gratin, fried egg and spinach

by Tim Maddams
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Budget turkey, pea and potato curry

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken and bean burritos

by Justine Pattison
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Potato pancakes

by Sarah Cook
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Bang bang turkey

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Turkey and ham pie

by Rachel Allen
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Spinach and ricotta tortellini

by Angela Hartnett
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Crispy potato and cheese fritters

by Tim Maddams
Brunch

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Nasi goreng with lime and sugar barbecued chicken

by Rick Stein
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Mushroom, chickpea and spinach curry

by Dr Rupy Aujla
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Singapore-style noodles

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Crispy roast pork belly with egg fried rice

by Ken Hom
Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

Sri Lankan turkey curry

by Rick Stein
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Beef ragu with linguine

by James Martin
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Spicy pork and rice

by Justine Pattison
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

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