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Showing 49 - 72 of 100 results for chipotle

Chicken burritos

by Rick Stein
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Slow cooked ribs with Mexican chilli sauce

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Mexican fish and sweet potato salad

by Jane Baxter
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

The Hairy Bikers' beef chilli

by The Hairy Bikers
Main course

Serves 8–10

Prep: <30 mins

Cook: >2 hrs

Vegetarian tacos

by Anna Jones
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Squash and sweet potato quesadilla

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Griddled lamb chops with pine nuts and pomegranate tabbouleh

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Steam-roasted salmon and broccoli with barbecued new potatoes

by Rukmini Iyer
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Crunchy fish tacos

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Tuna tostadas

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Aztec molcajete

by Fernando Stovell
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Black bean and watercress salad

by The Hairy Bikers
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Macaroni cheese

by Gail Richards
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken tostadas

by Georgina Mackenzie
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

The Biker burger

by The Hairy Bikers
Main course

Makes 4 large burgers or 10 sliders

Prep: <30 mins

Cook: <10 mins

Chocolate, orange and spice fondue

by The Hairy Bikers
Desserts

Serves 8

Prep: <30 mins

Cook: <10 mins

Duck cottage pie (Parmentier de confit de canard)

by Rick Stein
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Pulled pork tacos

by Tom Kerridge
Main course

Serves 8

Prep: overnight

Cook: >2 hrs

Chilli chicken and black bean burrito

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Spiced slow-cooked mutton with Mexican chillies

by Thomasina Miers
Main course

Serves 6

Prep: overnight

Cook: >2 hrs

Slow cooker turkey tacos with guacamole

by Poppy O'Toole
Main course

Serves 4–8

Prep: <30 mins

Cook: >2 hrs

Fish tacos 'Ensenada'

by Rick Stein
Main course

Serves 6

Prep: <30 mins

Cook: <10 mins

Pesto and sun-dried tomato palmiers

by Jane Beedle
Starters & nibbles

Makes 16 palmiers

Prep: >2 hrs

Cook: 10-30 mins

Tex-Mex beef chilli

by The Hairy Bikers
Main course

Serves 8–10

Prep: <30 mins

Cook: >2 hrs

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