Serves 10
Prep: >2 hrs
Cook: 1-2 hrs
Serves 4
Prep: <30 mins
Cook: <10 mins
Makes 12 mince pies
Cook: 10-30 mins
Serves 2
Makes 12
Serves 6–8
Makes 12 mince pies (plus leftover mincemeat)
Prep: overnight
Cook: 30-60 mins
Serves 8
Cook: none required
Serves 16
Prep: 30-60 mins
Serves 8–10
Makes 1 x 1.2 litre/2 pint pudding
Cook: >2 hrs
