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Showing 97 - 120 of 137 results for tarts

Roasted vegetable and goats' cheese tart

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Almond and orange tart

by Matt Tebbutt
Desserts

Serves 8–10

Prep: <30 mins

Cook: 1-2 hrs

Easy gluten-free apple tart

by Hemsley + Hemsley
Desserts

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Fig, honey and hazelnut tart

by Matt Tebbutt
Desserts

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Lemon, green chilli and cheddar tart

by Anna Jones
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lemon posset tart with raspberries

by Mary Berry
Desserts

Serves 8

Prep: >2 hrs

Cook: 10-30 mins

Aubergine and feta tart

by Nadiya Hussain
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Vanilla custard tart with Earl Grey prunes

by Angela Hartnett
Desserts

Serves 8-10

Prep: 1-2 hrs

Cook: 30-60 mins

Gooseberry crumble tart

by Matt Tebbutt
Cakes and baking

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Passion fruit tart

by Mary Berry
Desserts

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Prune and Armagnac tart

by James Martin
Desserts

Serves 8-10

Prep: 30-60 mins

Cook: 30-60 mins

Pumpkin and nutmeg tart

by Matt Tebbutt
Desserts

Serves 8

Prep: 1-2 hrs

Cook: 30-60 mins

Radicchio and red onion tart

by Rick Stein
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Roasted pepper, beetroot and feta tart

by Mary Berry
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Smoked mackerel, spinach and spring onion tart

by Hemsley + Hemsley
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Stilton, spinach and new potato quiche with walnut pastry

by Ian Vallance
Light meals & snacks

Serves 12

Prep: 30-60 mins

Cook: 30-60 mins

Roasted balsamic beetroot and shallot tart

by Gaz Oakley
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Asparagus and goats’ curd tart

by Rosie Birkett
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 10-30 mins

Beetroot tart with blood orange winter leaf salad

by Ollie Dabbous
Main course

Serves 6

Prep: overnight

Cook: 10-30 mins

Raspberry tartlets

by Mary Berry
Desserts

Serves 8

Prep: 1-2 hrs

Cook: 10-30 mins

Leek and cheese filo tart

by Miguel Barclay
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mary Berry’s treacle tart

by Mary Berry
Cakes and baking

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Double chocolate tart

by The Hairy Bikers
Desserts

Serves 6–8

Prep: >2 hrs

Cook: 30-60 mins

Onion and artichoke tart

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

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