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Showing 121 - 144 of 489 results for chives

Sauteed summer veg with béarnaise sauce

by Matt Tebbutt
Light meals & snacks

Serves 2–4

Prep: <30 mins

Cook: 30-60 mins

Healthy scrambled eggs

by Justine Pattison
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Spaghetti all'arrabbiata

by Gino D'Acampo
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Warm chicken liver salad with perry vinegar dressing

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Braised wild rabbit winter salad

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Creamy garlic mushrooms on toast

by Fiona Hunter
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

German potato salad

by Emily Angle
Side dishes

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Halibut with prawn butter sauce

by Matt Tebbutt
Main course

Serves 1

Prep: <30 mins

Cook: 30-60 mins

King prawns, egg and Chinese chive water dumplings

by Xui Lan Li
Starters & nibbles

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Lobster roll with burger sauce and pickles

by Paul Ainsworth
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Herb salad with crispy pancetta

by Anna Haugh
Side dishes

Serves 2

Prep: <30 mins

Cook: <10 mins

'Posh' fish and chips

by Nathan Outlaw
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Posh mushrooms with wild garlic on toast

by Tom Kerridge
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Potato rosti quiche

by Nadiya Hussain
Light meals & snacks

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Pressure cooker pot roast beef

by Pippa Middlehurst
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Roasted and pickled cauliflower salad with almond hummus

by Marcus Wareing
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roasted spiced lamb ribs

by Matt Tebbutt
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: >2 hrs

Rösti with smoked salmon and bacon caper dressing

by Matt Tebbutt
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salmon fillets with herbs and red pepper

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Scallops three ways

by The Hairy Bikers
Starters & nibbles

Serves each variation serves 4

Prep: <30 mins

Cook: 10-30 mins

Smoked haddock with Welsh rarebit and remoulade

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Smoked trout with a tomato, lime and ginger broth

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: overnight

Cook: 10-30 mins

Vegan Welsh rarebit

Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Whole sea bass with fennel mayonnaise

by Rick Stein
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Christmas

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