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Showing 121 - 144 of 777 results for yoghurt

Chickpea traybake pittas

by Rhiannon Lambert
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Kids’ veggie slaw

by Jo Ingleby
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Lamb rogan curry

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Lemon sponge cake with confit vanilla lemons

by Matt Tebbutt
Cakes and baking

Serves 8

Prep: overnight

Cook: 10-30 mins

Minced meat sarma

by Sertaç Dirik
Main course

Makes 16

Prep: 30-60 mins

Cook: 30-60 mins

Slow-roasted lamb shoulder wraps

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Sourdough starter

by Patrick Ryan
Cakes and baking

Prep: overnight

Cook: none required

Apple and cinnamon breakfast pot

by Fiona Hunter
Brunch

Serves 1

Prep: overnight

Cook: none required

Butter chicken with onion, broccoli and spinach bhajis

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Dal with quick naan breads

Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Pheasant curry with spiced okra

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Red velvet cupcakes

by Izy Hossack
Cakes and baking

Makes 12 cupcakes

Prep: <30 mins

Cook: 10-30 mins

Healthy granola with berry compôte

by Dr Rupy Aujla
Brunch

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Baked courgette with parmesan

by Kate Morris and Sally Brown
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Courgettes and peppers with lyok dressing

by Olia Hercules
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Keralan chicken curry

by Maunika Gowardhan
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Spiced lamb shish kebabs

by Allegra McEvedy
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Beetroot and coconut soup

by Simon Rimmer
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Roasted sweet potatoes with chipotle black beans

by Dr Saliha Mahmood-Ahmed
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Syrian-inspired brunch

by The Ayoubi Family
Brunch

Serves 4

Prep: overnight

Cook: 30-60 mins

The king’s coronation dover sole

by Adam Byatt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Turkish wraps with spiced goat

by Matt Tebbutt
Light meals & snacks

Serves 8

Prep: 1-2 hrs

Cook: 10-30 mins

Lamb kofta kebabs

by Rick Stein
Main course

Serves 6-8

Prep: 30-60 mins

Cook: <10 mins

Vibrant green paneer wraps

by Dr Saliha Mahmood-Ahmed
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

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