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Showing 145 - 168 of 754 results for sunflower oil

Vegan 'fish' finger sandwich

by Liberty Fennell
Light meals & snacks

Makes 12–14 fish fingers

Prep: <30 mins

Cook: 10-30 mins

Lamb rogan curry

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Miso prawns with coriander

by Mary Berry
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: <10 mins

Panna cotta with pineapple and ginger salsa

by Mary Berry
Desserts

Serves 6

Prep: overnight

Cook: <10 mins

Vegan chocolate brownies

by Charlotte O'Leary
Cakes and baking

Serves 9

Prep: <30 mins

Cook: 10-30 mins

Caribbean goat curry

by The Codougan Family
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Rose veal tonnato

by The Hairy Bikers
Starters & nibbles

Serves 6

Prep: <30 mins

Cook: >2 hrs

Beetroot seed cake

by Nigel Slater
Cakes and baking

Serves about 8

Prep: <30 mins

Cook: 30-60 mins

Thai chicken curry

by Mary Berry
Main course

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Warm chicken liver salad with perry vinegar dressing

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Chilli steak noodle broth

by Ellis Barrie
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chocolate drip cake

by Chris Murphy
Cakes and baking

Serves 12-18

Prep: 1-2 hrs

Cook: 30-60 mins

Homemade Easter eggs

Desserts

Makes 6–8 eggs

Prep: >2 hrs

Cook: 10-30 mins

Lemongrass fishcakes

by Mary Berry
Main course

Makes about 8 large cakes

Prep: <30 mins

Cook: <10 mins

Seared scallops with mint and coriander chutney

by Romy Gill
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Our special cassoulet

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Pineapple upside-down mug cake

by Justine Pattison
Cakes and baking

Serves 1

Prep: <30 mins

Cook: <10 mins

2-hour Christmas dinner

by Justine Pattison
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

Pork tenderloin stuffed with apricots, apples and ginger

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Migas

by Philippa Davis
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Gluten-free pizza base

by Darina Allen and Rosemary Kearney
Main course

Makes 4 pizzas

Prep: 30-60 mins

Cook: 10-30 mins

Cottage pie to feed a crowd

by The Hairy Bikers
Main course

Serves 40

Prep: <30 mins

Cook: >2 hrs

Beef rendang

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Chilli sauce

by Valentine Warner
Other

Makes 2 bottles

Prep: <30 mins

Cook: 1-2 hrs

Christmas

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