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Showing 169 - 192 of 196 results for Salt fish and bake

Baked bass with creamed leeks

by Nick Nairn
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Baked haddock with crushed peas and chive butter sauce

by Nick Nairn
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

No-knead black bread

by Nigella Lawson
Cakes and baking

Makes 1 large loaf

Prep: overnight

Cook: 30-60 mins

Sicilian-style salmon with garlic mushrooms

by Gino D'Acampo
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Sweet potato tian with harissa-roasted mackerel and chermoula dressing

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Fried chicken liver and veal lasagne

by Matt Tebbutt
Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

Baked celeriac with wild mushrooms and cobnut relish

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Salmon fillets with herb sauce, quails' eggs and asparagus

by Mary Berry
Main course

Serves 10

Prep: <30 mins

Cook: 10-30 mins

One-pan baked salmon

by Annie Rigg
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Pesto

by William Leigh
Other

Serves 4

Prep: <30 mins

Cook: <10 mins

Salmon with roasted miso vegetables

by Tally Rye
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Oat crusted hake, smoked mackerel and mussel velouté

by Anna Haugh
recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roasted hake and cherry tomatoes with salsa verde

by Olly Smith
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

All-in-one white sauce

by Justine Pattison
Other

Makes 300ml/½ pint

Prep: <30 mins

Cook: 10-30 mins

Super summer salad

by Richard Bainbridge
Light meals & snacks

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Stress-free full English breakfast

by Jo Pratt
Brunch

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Air fryer sweet potato fries

by Sarah Cook
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Catfish gumbo with okra fries

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Katsu-style cauliflower

by Jordan Banjo
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Cajun sea bass with herb dressing and chilli rice

by Gino D'Acampo
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Sweet miso-marinated salmon with soba noodles

Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Oven-baked prawn fideuà

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Brandade with mussels

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Stuffed vegetables

by Rick Stein
Main course

Serves 8-10

Prep: <30 mins

Cook: 1-2 hrs

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