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Showing 169 - 187 of 187 results for buns

Vegan jerk jackfruit burger

by Rachel Ama
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Duck burger and chips

by Michel Roux Jr.
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easter fruit cupcakes

by Dan Lepard
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Gluten-free bread

by Dan Lepard
Cakes and baking

Makes 1 loaf

Prep: 1-2 hrs

Cook: 30-60 mins

Magic mushroom burger

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Miso mushroom burgers with crispy rice paper ‘crackling’

by Elly Smart
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Moroccan lamb burgers with mint aïoli

by Philip Friend
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pan de muerto (Mexican Day of the Dead bread)

by Karla Zazueta
Cakes and baking

Makes 11–14 rolls

Prep: >2 hrs

Cook: 10-30 mins

Roast pork belly with sour cabbage, apples and prunes

by Olia Hercules
Main course

Serves 6

Prep: overnight

Cook: >2 hrs

Cheeseburger and fries

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chocolate orange swirl bread

by Tom
Cakes and baking

Makes 1 sweet loaf

Prep: 1-2 hrs

Cook: 30-60 mins

Pulled pork

by Donal Skehan
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Salmon and dill burger with lemon and caper mayonnaise

by Mary Berry
Main course

Makes 8 burgers

Prep: <30 mins

Cook: <10 mins

Butterfly cakes

by Stacie Stewart
Cakes and baking

Makes 12 small fairy cakes, or 6 deep cupcakes

Prep: <30 mins

Cook: 10-30 mins

Rump steak burgers with caramelised onions, Stilton and pancetta

by Matt Tebbutt
Main course

Serves 2

Prep: 1-2 hrs

Cook: 10-30 mins

Easy slow cooker pulled pork

by Emerald Lewis
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Suya beef fillet burger

by Tobi Akingbolagun
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Salted caramel and apple rolls

Cakes and baking

Makes 12 rolls

Prep: <30 mins

Cook: 1-2 hrs

Greek pulled duck burger with apple and peach slaw

by Maria Elia
Main course

Serves 6

Prep: overnight

Cook: >2 hrs

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