Whisky cocktail recipes
Whether you're a Scotch on the rocks type of whisky lover, or prefer to unwind with a glass of Irish whiskey or American bourbon, we've got classic cocktails and refreshing twists aplenty. It's advisable to use the style of whisk(e)y specified in the recipe as substitutions may alter the taste of the finished cocktail.
by Jack Wakelin
This classic drink belongs to the sour category of cocktails and can be made with or without egg white. I prefer it with egg white, for a silky texture and a more balanced, well-rounded drink.
