Millionaire bacon and egg pizza
Millionaire bacon and egg pizza, add a Hash brown & you'ev got the PERFECT pizza
Hash brown, millionaire bacon and egg pizza
Hash brown
4 medium rooster potatoes
1 heaped tablespoon plain flour
1 egg
Good pinch salt
2 tablespoons cooking oil
Boil the potatoes for 10 minutes then drain and cool.
Coarsely grate and mix in the flour, egg and salt.
Heat the oil in a pan and add the mixture. Flatten to fill the whole pan.
Cook for 2 minutes and then flip over and cook for 2 minutes on the other side.
Millionaire Bacon
6 rashers dry cure streaky bacon
2 teaspoons brown sugar
Pinch nutmeg
Pinch allspice
Place the bacon on a lightly oiled baking tray.
Mix the sugar with the spices and rub into the bacon.
Cook in a hot oven until crisp.
Tomato compote
1 onion, peeled and sliced finely
1 tablespoon cooking oil
1 punnet cherry tomatoes, halved
2 tablespoons tomato ketchup
2 teaspoons balsamic vinegar
Cook the onion in the oil until golden and soft.Add the tomatoes and pinch of salt and cook for 2 minutes.
Add the ketchup and vinegar and cook for a minute.
To Assemble the pizza
4 eggs
100g grated cheddar
Spoon the tomato compote all over the hash potatoes.
Chop the bacon and scatter over.
Crack 4 eggs into the middle and scatter over the cheese.
Bake in a 200oc oven for 5 minutes or until eggs to your liking.