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Marguerite Patten
Marguerite Patten reflects on nine decades of cookery, from being one of the first celebrity TV chefs to her performances at the Palladium and the writing of over 170 books.
Veteran 'home economist' Marguerite Patten reflects on nine decades of cookery. From learning to cook as a child, to being one of the first celebrity TV chefs to her performances at the Palladium, to writing over 170 books, she explains what has motivated her to keep going and how, in her early 90s, she shows little sign of slowing down.
Last on
Tue 16 Mar 2010
04:25
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