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Asian arts and lifestyle magazine. Second of a two part documentary special. Ravinder Bhogal discovers how Britain fell in love with Indian food.
Asian arts and lifestyle magazine. Second of a two part documentary special. Food fan Ravinder Bhogal goes on a quest to trace how Britain came to fall in love with Indian food. She travels up to Manchester's Curry Mile, meets a budding entrepeuner in Bradford and tries the world's hottest curry in Newcastle, asking is the chicken tikka masala really from Glasgow?
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Thu 24 Apr 2008
00:15
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