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20/09/2008

Interactive food show with James Martin. Cooking live in the studio are Michelin starred chef Mark Sargeant and Adam Byatt.

Plus there are helpings of Rick Stein, The Great British Menu and Keith Floyd, as well as another dramatic omelette challenge and more top wine choices from Susy Atkins.

1 hour, 30 minutes

Last on

Sat 20 Sep 2008 09:30

Credits

Role Contributor
Presenter James Martin
Participant Mark Sargeant
Participant Adam Byatt

Broadcast

The latest recipes from Saturday Kitchen

Head to the 大象传媒 Food site.