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Cookery programme focusing on sourcing from Britain's markets. Amanda Lamb and Matthew Fort celebrate British potatoes. The chefs serve up Cornish squid with chorizo.
Cookery programme focusing on the sourcing of fresh seasonal ingredients from Britain's markets. Amanda Lamb and Matthew Fort celebrate British potatoes with chefs Paul Merrett and Galton Blackiston who serve up Cornish squid with chorizo and food for under a fiver. Rowland Rivron road-tests cookery books for blokes.
Last on
Mon 20 Oct 2008
15:45
大象传媒 Two Northern Ireland (Analogue) & Northern Ireland only
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Credits
Role | Contributor |
---|---|
Presenter | Amanda Lamb |
Presenter | Matthew Fort |
Participant | Paul Merrett |
Participant | Galton Blackiston |
Participant | Rowland Rivron |