Egon Ronay
Peter Bazalgette reflects on the life and legacy of the food critic Egon Ronay who recently died. Why was a Hungrian 茅migr茅 so driven to try and change food in Britain?
Peter Bazalgette reflects on the life and legacy of the late food critic Egon Ronay. Why was this Hungrian emigre, new to London in the 1940's, so determined to try and change food in Britain?
Chefs, food writers and former colleagues including Raymond Blanc and Simon Hopkinson discuss the influence of the man who spent six decades campaigning to improve the standards of meals in service stations and railway stations, restaurants and cafes.
Producer: Dan Saladino.
Last on
Broadcasts
- Sun 18 Jan 2009 12:32大象传媒 Radio 4
- Mon 19 Jan 2009 16:00大象传媒 Radio 4
- Mon 14 Jun 2010 16:00大象传媒 Radio 4
Download this programme
Subscribe to this programme or download individual episodes.
Can comfort foods really make you feel better?
Yes they can, says Sheila Dillon.
Podcast
-
The Food Programme
Investigating every aspect of the food we eat