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Lucy Worsley looks at the history of the kitchen by baking bread in a Tudor kitchen, doing a week's Victorian re-cycling and trying out 1950s labour-saving gadgets.

Lucy Worsley, chief curator of the historic royal palaces, ends the series by looking at the room we now spend the most money on, but was once thought of as the most dirty, dangerous and undesirable room in the house - the kitchen. From baking bread in a Tudor kitchen to spit-roasting mutton with a dog to doing a week's Victorian re-cycling to trying out 1950s labour-saving gadgets, Lucy tracks the changes that have turned the kitchen from a room of hard work into the appliance-packed room we know today.

1 hour

Last on

Mon 17 Sep 2012 22:00

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Credits

Role Contributor
Presenter Lucy Worsley
Presenter Lucy Worsley
Series Producer Emma Hindley
Executive Producer Dan Adamson
Executive Producer Dan Adamson
Executive Producer Daisy Goodwin
Executive Producer Daisy Goodwin

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