Scotland Judging
It's decision time for the two chefs remaining from Scotland. Now they cook their entire menus for the judges Prue Leith, Matthew Fort and Oliver Peyton.
It's decision time for the chefs from Scotland. Only two chefs remain and now they cook their entire menus for the Great British Menu judges Prue Leith, Matthew Fort and Oliver Peyton. The judges aren't easily pleased and only first-class cooking will do.
Only one chef can make it through to the national finals to represent Scotland and get the chance to cook at the People's Banquet. If they win, one of their dishes could be paraded down the ancient cobbled streets of Leadenhall Market and served at a magnificent street party, a banquet for the people and inspired by the people.
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Credits
| Role | Contributor |
|---|---|
| Executive Producer | Nicola Moody |
| Series Producer | Tanya Gottlieb |
| Participant | Michael Smith |
| Participant | Tony Singh |
| Participant | Philip Carnegie |
| Participant | Prue Leith |
| Participant | Matthew Fort |
| Participant | Oliver Peyton |
Series 19: Meet the Chefs
Find out more about the chefs competing to make it through to the 2024 banquet.