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Episode 3

Episode 3 of 10

Presenter Simon Rimmer visits a truly scrumptious factory to learn how nut-free chocolate is made, and the environmental health officers crack down on Britain's favourite takeaway - fish and chips.

43 minutes

Credits

Role Contributor
Presenter Simon Rimmer
Presenter Simon Rimmer
Series Producer Julie Beanland
Series Producer Julie Beanland
Executive Producer Andrew Sheldon
Executive Producer Andrew Sheldon

Broadcasts