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Masterclass
Episode 13 of 14
Paul Hollywood and Mary Berry show how the Bake Off technical challenges should be done, including the queen of puddings, chocolate tea cakes, jam doughnuts and fraisier cake.
Mary Berry and Paul Hollywood are back in the Bake Off tent to show exactly how to tackle the remaining technical challenge recipes from the series. From the queen of puddings to chocolate tea cakes, jam doughnuts, fraisier cake and fondant fancies, Mary and Paul prove that no bake is too big or too small. They go through every step in detail to show how to avoid the mistakes some of the bakers made.
Last on
Sun 20 Apr 2014
12:30
大象传媒 Two Scotland
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Paul's top tip for kneading dough
Duration: 01:14
Credits
| Role | Contributor |
|---|---|
| Presenter | Paul Hollywood |
| Presenter | Mary Berry |
| Executive Producer | Kieran Smith |
| Executive Producer | Anna Beattie |
| Series Producer | Amanda Westwood |
Broadcasts
Ever wondered who draws those perfect bakes?
Tom tells us what it takes to create a Bake Off masterpiece, in the form of a sketch.