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12/01/2013
Douglas Fraser examines the past, present and future of the whisky industry, and looks at what it says about the Scottish economy.
This week Business Scotland distils the past, present and future of the whisky industry, and looks at what it says about the Scottish economy more widely. Douglas Fraser asks whether the success of the industry is being spread and examines the idea of a new tax per bottle levied not from consumers but from distillers.
Last on
Sun 13 Jan 2013
10:05
大象传媒 Radio Scotland
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- Sat 12 Jan 2013 06:04大象传媒 Radio Scotland
- Sun 13 Jan 2013 10:05大象传媒 Radio Scotland
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