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21/09/2013

James Martin presents the live cooking show. He is joined by top chefs Stephane Reynaud and James Tanner, and a celebrity guest faces their food heaven or food hell.

James Martin presents the live cooking show. He is joined by top chefs Stephane Reynaud and James Tanner, and a celebrity guest faces their food heaven or food hell.

Plus you can enjoy great moments from Rick Stein, The Great British Menu and The Good Cook; and expert Peter Richards chooses the wines to match the dishes cooked in the studio.

1 hour, 29 minutes

Last on

Sat 21 Sep 2013 10:00

This week's wine and recipe list

Here are the details of the recipes and wine featured in this show:

Extra Special Gavi 2012, Italy

Asda 拢8

Winemaker鈥檚 Selection C么tes du Rh么ne听 White 2012, France

Sainsbury鈥檚 拢6.99

Tabal铆 Encantado Late Harvest Muscat, Chile

Waitrose 拢7.99

Dr L Riesling 2012, Germany

Majestic 拢8.49


Credits

Role Contributor
Presenter James Martin
Participant Stephane Reynaud
Participant James Tanner
Series Producer James Winter
Expert Peter Richards

Broadcast

The latest recipes from Saturday Kitchen

Head to the 大象传媒 Food site.